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Seed, Basil, Cinnamon

Manufacturer: N/A
SKU:	H1

Price: $3.95

Cinnamon Basil is our foliage of choice during the fall because of its maroon colored stem and flowers. Easy to start from seed and is drought tolerant! Last 10-14 days in a vase. The sweet cinnamon aroma and thick, shiny foliage give a warm look to fall bouquets.

Sun to part sun
30"H
Summer annual
100 seeds in a pack
Plant seeds directly in the garden or start indoors for an early start
Soil Blockers: use small blocker
Plant after last danger of frost has past and the soil has begun to warm, typically a couple weeks past the last frost date
Cover seed lightly
5-10 days to germinate
Harvest when the flower heads begin to develop
Harvest stems at the base of the stem for a whole season of re-growth. This will produce multiple new sprouts from the base of the plant that will produce more strong stems for fresh weekly harvests. Remember that herbs need to be harvested on a regular basis to keep the plant fresh and growing.Treat basil stems harvested for bouquets as cut flowers and plunge into clean water with flower food added for maximum vase life. Basil stems do not like refrigeration.

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The Gardener's Workshop, LLC

P.O. Box 2987
Newport News, VA 23609

757.877.7159 Local
1.888.977.7159 Toll Free
757.877.7158 Fax

E-mail us: info@shoptgw.com

Upcoming Events at TGW

11 Nov 2011
Peninsula Council of Garden Clubs hosts a lecture with Lisa on “Growing Your Own Bouquets”
01 Dec 2011
The Bizarre Bazaar Christmas Show.

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Seed, Basil, Cinnamon

The Gardener's Workshop, LLC

Upcoming Events at TGW